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Bengaluru 2023

Munich 2023

RF and Microwave Engineeringx

Resonances in Tapered Double-Port TEM Waveguides

J. Kaerst
HAWK, Fachhochschule Hildesheim/Holzminden/Göttingen, Germany

In this paper resonances in tapered double-port TEM waveguides are used as benchmark for simulations. FEM ... 扩展阅读

Plasmonic Properties of Bimetal Nanoshell Cylinders and Spheres

K. Ehrhold[1], S. Christiansen[1,2], and U. Gösele[1]
[1]Max Planck Institute of Microstructure Physics, Halle, Germany,
[2]Institute of Photonic Technology, Jena, Germany

Plasmonics is a new branch of the fascinating field of photonics and develops concepts to quench light beyond ... 扩展阅读

Enhanced Surface Plasmon Polariton Propagation Induced by Active Dielectrics

M. Mattheakis[1], C. Athanasopoulos[1], G. P. Tsironis[1]
[1]University of Crete, Heraklion, Greece

We present numerical simulations for the propagation of surface plasmon polaritons in a dielectric-metal ... 扩展阅读

Virtual Prototype of a Dielectric Window for High-Power Microwave Tubes

A. Leggieri[1], D. Passi[1], F. di Paolo[1]
[1]Dipartimento di Ingegneria Elettronica, Università degli Studi di Roma Tor Vergata, Rome, Italy

This paper describes the Virtual Prototype of a Dielectric Window or High Power Microwave Vacuum Tubes and ... 扩展阅读

Plasmonics of Nano-Gaps

T. Hutter[1], S. Mahajan[2], S. R. Elliott[1]
[1]University of Cambridge, Cambridge, UK
[2]University of Southampton, Southampton, UK

Plasmons, i.e. the collective oscillations of electrons in a metallic nano-structure, lead to strong light ... 扩展阅读

Biological Effects of Microwave Radiation

S. Kumari[1], S. Raghavan[1]
[1]National Institute of Technology Tiruchirappalli, Tiruchirappalli, Tamil Nadu, India

Microwave technology has provided with many exciting new therapeutic and diagnostic methods. Frequencies from ... 扩展阅读

Microwave Heating Simulation of Frozen Pie

F. Chen[1], T. Gulati[1], H. Zhu[1], A. K. Datta[1]
[1]Cornell University, Ithaca, NY, USA

This research studies the thermal effect of frozen pie heating in the microwave oven. Considering as ... 扩展阅读

Modeling the Effect of Headspace Steam on Microwave Heating of Mashed Potato

J. Chen[1], K. Pitchai[1], D. Jones[1], J. Subbiah[1]
[1]University of Nebraska-Lincoln, Lincoln, NE, USA

Introduction: Domestic microwave ovens are widely used to heat food products, because of rapid and convenient ... 扩展阅读

Microwave Exposure System for In Vitro and In Vivo Studies

C. Nadovich[1, 2], W. D. Jemison[2], J. A. Stoute[3], C. Spadafora[4]
[1]Lafayette College, Easton, PA, USA
[2]Clarkson University, Potsdam, NY, USA
[3]Pennsylvania State University, Hershey, PA, USA
[4]INDICASAT AIP, Ciudad del Saber, Panama

A computer controlled microwave exposure system and specialized applicators were constructed for the purpose ... 扩展阅读

Improving Heating Uniformity of Dried Fruit in RF Treatments for Pest Control: Model Development and Validation

B. Alfaifi[1], J. Tang[2], Y. Jiao[2], S. Wang[3], B. Rasco[2], S. Jiao[2], S. Sablani[2]
[1]King Saud University, Riyadh, Saudi Arabia
[2]Washington State University, Pullman, WA, USA
[3]Northwest A&F University, Yangling, Shaanxi, China

Non-uniform heating is one of the most important challenges during the development of radio frequency (RF) ... 扩展阅读

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